Il Corzanello Bianco 2024 – 12fl.

Beschreibung

Il Corzanello Bianco 2024

Chardonnay, Trebbiano, Sauvignon Blanc, Petit Manseng and Semillon

A blend of 5 different varieties, planted in the cooler areas of the property.
Manually harvested grapes are immediately cooled and processed only at low temperature.
Grapes are gently whole bunch pressed and the must decanted for 24 hours. Temperature is controlled during fermentation and maintained between 15°C and 18°C.
After fermentation the wine is racked and kept on the fine lees for 4-5 months, it does not do malolactic fermentation.
Bottled March following harvest.

Organic certified